Set Menus
Please note that one our set menu options are required for all guests of groups of 15 or more, including kids from the age of 5 and above.
click the button below for more info or to submit an enquiry
the below menus are valid for enquiries made on or after 30th september ‘24
$64 PER PERSON (AGES 13+) | ALL COURSES ARE SHARING
ANTIPASTI
OLIVE
mixed marinated olives*
CALAMARI
squid dusted in rice flour, lightly fried, lime mayo*
ARANCINI AI QUATTRO FORMAGGI
four cheese arancini balls
INSALATA DI POMODORO
fresh tomatoes, basil, oregano, olive oil*
FOCACCINA
wood-fired garlic, sea salt and herb bread
MAINS
TAGLIATELLE AL RAGU
tagliatelle pasta, pork and beef ragu, parmesan*
CASARECCE AL POMODORO
short pasta, tomato, garlic chilli, basil, grated ricotta salata*
MARGHERITA
tomato, mozzarella, basil
CAPRICCIOSA
tomato, mozzarella, olives, mushroom, artichoke, ham
ON THE SIDE
RUCHETTA
wild rocket, shaved parmesan, olive oil, lemon juice*
PATATINE FRITTE
shoestring fries*
$79 PER PERSON (AGES 13+) | ALL COURSES ARE SHARING
ANTIPASTI
ARANCINI AI QUATTRO FORMAGGI
four cheese arancini balls
BURRATA CAPRESE
fresh burrata cheese, cherry tomatoes, basil, chive oil*
CALAMARI
squid dusted in rice flour, lightly fried, lime mayo*
FOCACCINA
wood-fired garlic, sea salt and herb bread
MAINS
AGNELLO
slow-cooked lamb backstrap, lamb jus, gremolata dressing, served with baked potatoes*
MARGHERITA
tomato, mozzarella, basil
CAPRICCIOSA
tomato, mozzarella, olives, mushroom, artichoke, ham
ON THE SIDE
RUCHETTA
wild rocket, shaved parmesan, olive oil, lemon juice*
PATATINE FRITTE
shoestring fries*
DESSERT
TIRAMISU
layered mascarpone mousse, coffee soaked savoiardi, cacao
$96 PER PERSON (AGES 13+) | ALL COURSES ARE SHARING
ANTIPASTI
OLIVE
mixed marinated olives*
ARROSTICINI DI AGNELLO
grilled lamb skewers, aoili, gremolata dressing*
ARANCINI AI QUATTRO FORMAGGI
four cheese arancini balls
BURRATA CAPRESE
fresh burrata cheese, cherry tomatoes, basil, chive oil*
CALAMARI
squid dusted in rice flour, lightly fried, lime mayo*
FOCACCINA
wood-fired garlic, sea salt and herb bread
PIZZA + PASTA
MARGHERITA
tomato, mozzarella, basil
SPAGHETTONI MARE
thick spaghetti, moreton bay bug and prawn meat, zucchini, tomato, bisque, garlic, chilli*
MAINS
AGNELLO
slow-cooked lamb backstrap, lamb jus, gremolata dressing, served with baked potatoes*
PESCE DEL GIORNO
pan-fried market fish, aromatic fish broth with peas and asparagus*
ON THE SIDE
RUCHETTA
wild rocket, shaved parmesan, olive oil, lemon juice*
RADICCHIO
radicchio, pecorino, grapes, white balsamic dressing*
PATATINE FRITTE
shoestring fries*
DESSERT
TIRAMISU
layered mascarpone mousse, coffee soaked savoiardi, cacao
BOMBOLONINI
fries sourdough parcels, dusted in cinnamon sugar, vanilla custard, nutella
$34 PER BAMBINO (AGES 5 - 12)
ANTIPASTI
CALAMARI + ARANCINI + PATATINE
mixed plate each of calamari*, arancini and fries*
MAINS
(to be chosen on the day)
MINI MARGHERITA
tomato and mozzarella
OR
CASARECCE POMODORO
kids' size short pasta with napoletana sauce*
*gluten free available on marked items