dine in menu
ANTIPASTI
OLIVE 9
mixed marinated olives*
FOCACCINA 15
wood-fired garlic, sea salt and herb bread
ARROSTICINI DI AGNELLO 21
grilled lamb skewers, aioli, gremolata dressing (6pcs)*
PROVOLA 19
baked provolone cheese, evermore honey, oregano, chive oil*
BURRATA CAPRESE 23
fresh burrata cheese, cherry tomatoes, basil, chive oil*
CALAMARI 24
squid dusted in rice flour, lightly fried, lime mayo*
ARANCINI AI QUATTRO FORMAGGI 18
four cheese arancini balls (6 pcs)
PASTA
CASARECCE AL POMODORO 26
short pasta, tomato, garlic chilli, basil, grated ricotta salata*
TAGLIATELLE AL RAGU 32
tagliatelle pasta, pork and beef ragu, parmesan*
SPAGHETTONI MARE 39
thick spaghetti, moreton bay bug and prawn meat, zucchini, tomato, garlic and chilli*
RISOTTO ALLA BARBABIETOLA 34
beetroot and gorgonzola risotto*
GNOCCHI ALL' AGNELLO 36
potato gnocchi, hand-cut lamb shoulder, truffle pecorino
SPECIALI
sample only - specials change frequently
RAVIOLI DI BACCALA 39
house-made ravioli, salted cod and potato filling, aromatic butter emulsion, spring herbs
PESCE DEL GIORNO 46
char-grilled john dory, pea puree, slow-cooked cuttlefish, squid ink dressing*
AGNELLO 44
grilled tasmanian lamb backstrap with smoked eggplant puree, mint labne and lamb jus*
PIZZA SPECIALE 35
mozzarella base, cherry tomatoes, 'nduja, prawns, stracciatella
CONTORNI
MISTA 13
butter lettuce, cherry tomatoes, vinaigrette*
RUCHETTA 14
wild rocket, shaved parmesan, olive oil, lemon juice*
RADICCHIO (SEASONAL) 15
radicchio, pecorino, grapes, white balsamic dressing*
ASPARAGI 16
char-grilled asparagus, zucchini pesto, aioli sauce, crispy prosciutto*
PATATINE FRITTE 10
shoestring fries*
BAMBINI
BURRO 12
kids' pasta with butter sauce*
POMODORO 15
kids' pasta with tomato sauce*
RAGU 19
kids' pasta with pork and beef ragu*
PIZZA ROSSE
MARGHERITA ‘EXTRA’ 28
tomato, buffalo mozzarella, fresh tomato, basil
MARGHERITA 24
tomato, mozzarella, basil
add olives 2, mushrooms 2, ham 3
MARGHERITA CON RUCHETTA E CRUDO 32
margherita with prosciutto, wild rocket
MARGHERITA CON BRESAOLA 34
margherita with bresaola, wild rocket, shaved parmesan
MARINARA 18
tomato, garlic, oregano (no seafood) [vv]
MARINARA CON TONNO 25
marinara with preserved tuna, spanish onion
MELANZANE 27
tomato, scamorza (smoked mozzarella), eggplant, fresh oregano
DIAVOLA 27
tomato, mozzarella, hot ‘ndujia paste, extra basil
CAPRICCIOSA 29
tomato, mozzarella, mushroom, artichoke, olives, ham
PARTENOPEA 24
tomato, mozzarella, anchovies, olives, capers, oregano
PIZZA BIANCHE
CALABRESE 28
mozzarella, hot salame, black olives
GORGONZOLA 27
mozzarella, gorgonzola, mushroom, ham
MORTADELLA 28
mozzarella, fontina, mortadella, crushed pistachio
PATATE 19
sliced potato, sea salt, rosemary (no cheese) [vv]
PANCETTA 27
mozzarella, ricotta, pancetta, fresh tomato, thyme
SALAMINO 28
mozzarella, ricotta, spicy salame
SPECK E FONTINA 29
mozzarella, speck (smoked prosciutto), fontina cheese
SALSICCE CON FRIARIELLI 28
mozzarella, spicy sausage mince, broccoli rabe
FORMAGGI E MIELE 28
mozzarella, scamorza, gorgonzola, parmesan crisps, evermore honey
CALZONE
CALZONE SALAME 25
ricotta, buffalo mozzarella, salame, black pepper, tomato
CALZONE FUNGHI 25
ricotta, buffalo mozzarella, mushroom, black pepper, tomato
CALZONE COTTO E FUNGHI 26
ricotta, buffalo mozzarella, ham, mushroom, black pepper, tomato
DOLCI
TIRAMISU 15
layered mascarpone mousse, coffee soaked savoiardi, cacao
NOCCIOLA BABA 16
small yeast cake soaked in frangelico syrup, hazelnut cremeux, praline, white chocolate
PANNA COTTA AL COCCO 14
coconut panna cotta, strawberry and lime, balsamic gel* [gf,df]
BOMBOLONINI 15
fried sourdough parcels, dusted in cinnamon sugar, vanilla custard, nutella
GELATO 6 / SCOOP
vanilla or chocolate
AFFOGATO 9
vanilla gelato drowned in espresso
*gluten free available on marked items | house-made gluten free pasta add $4